British Classics Menu

Please note ALL our menus are SAMPLE menus and are subject to change

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We are proud to announce the launch of a new British Classics Menu which will be served for Lunch and alongside our regular a-la-carte Dinner Menu.
Simple, typically British food served with style

Served Monday to Saturday from 12pm -3pm and Dinner everyday from 6pm - 9.30pm

2 Courses £15    3 Courses £20

Starters

Devilled Whitebait
lemon mayonnaise

Bubble and Squeak Cake (ga)
fried hens egg

Home-made Scotch Egg
curry mayonnaise

Yorkshire Rarebit (va)
toasted sourdough

Mains

Pan-fried Calves Liver
smoked bacon, mash potato, onion gravy

Traditional Fish Pie
cheese mash, minted garden peas

Barnsley Chop (gf)
new potatoes, mint gravy, fine beans

Cauliflower and Pasta Cheese Bake (v)
crusty bread

Sweets and Cheeses

Pimms and Summer Berry Trifle

White Chocolate Cheesecake

Classic Eton Mess (gf) (v)

Sticky Toffee Pudding

(gf) GlutenFree  (ga) Gluten Free available (v) Vegetarian (va) Vegetarian Available

Should you require any information about our dishes, please ask a member of staff before ordering, who will be able to provide the relevant information.