British Classics Menu

Please note ALL our menus are SAMPLE menus and are subject to change

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Our British Classics menu has proved so popular our Head Chef has increased the choices. So now there are even more reasons to come and try our typically British food cooked with style!

 This menu will be served for Lunch and alongside our regular a-la-carte Dinner Menu.
Simple, typically British food cooked with style

Monday to Saturday from 12pm -3pm and Dinner everyday from 6pm - 9.30pm

2 Courses £15    3 Courses £20

Starters

Pea and Mint Soup (v) (gf)

Battered Scampi
home made tartar sauce

Deep-fried Whitebait (ga)
lemon aioli

Coronation Chicken Salad

Scotch Egg
curry mayonnaise

Black Pudding Sausage Roll
home made brown sauce

Mains

Char-grilled Flat Iron Steak
paprika fries, bernaise sauce

Bacon Steak (gf)
hens egg, fondant potato, buttered greens

Fish Pie
Wensleydale cheese mash, garden peas

Bangers and Mash
onion gravy

Chicken Tikka Massala (gf)
saffron rice

Vegetarian Shepherd's Pie (gf)
roasted root vegetables
 

Sweets and Cheeses

Glazed Lemon Tart
lemon sorbet

Treacle Tart
lemon creme fraiche, apricot

Apple and Blackberry Crumble
vanilla custard

Chocolat Pot (ga)
raspberry mousse, shortbread

Sticky Toffee Pudding
toffee sauce and black treacle ice cream

Steamed Syrup Sponge

 

(gf) GlutenFree  (ga) Gluten Free available (v) Vegetarian (va) Vegetarian Available

Should you require any information about our dishes, please ask a member of staff before ordering, who will be able to provide the relevant information.