D.C.H The Restaurant - Lunch Menu
The proximity to York Minster was great! We enjoyed kedgeree and eggs Benedict, much nicer than the full English.I met Wayne Sleep at reception and Sir Derek Jacobi in the lift!
Anne, Durham, UK
Lunch Menu
D.C.H is open for Lunch every Saturday and Sunday
On Saturdays: 2 Courses and Coffee £16.50 * 3 Courses and Coffee £19.50
On Sundays: 3 Courses and Coffee £22.50
A SAMPLE MENU
First Courses
Chorizo & Mushroom Cassoulet - on bruschetta
Chicken & Black Garlic Terrine - balsamic glaze and pickled wild mushrooms
Grilled Sardines - spicy tomato sauce, micro herb salad
Courgette & Apple Soup - blue cheese bon bon (V)
Main Courses
Roast Joint of the Day CARVED AT YOUR TABLE FROM THE SILVER TROLLEY (On Sundays-Roast Sirloin of Yorkshire-reared Beef)
Rump of Lamb - cheese polenta and rosemary jus
Baked Cod - samphire and prawn sauce
Leek & Pea Risotto - parmesan shavings (V)
Pan Fried Chicken Breast - baby spinach, wild mushroom sauce
Main courses are served with a selection of vegetables
Sweets and Cheeses
Textures of Banana - homemade loaf banoffee ice cream
Stick Toffee Pudding, Cream and Ice cream
Lemon Tart - essence of berries
English Cheeses - presented and served at your table.
A Selection of Four £3.50 supplement
served with homemade chutney, grapes and celery, home-baked biscuits
We have a fine selection of Ports some ¹“by the glass - from £3.50
* * *
Coffees, Teas & Tisanes - with sweetmeats
For further information or booking details please telephone 01904 625082 or use the online enquiry form
we'll be delighted to help.
