D.C.H The Restaurant - Dinner Menu

I just wanted to thank you personally for ensuring a high quality and enjoyable celebratory opportunity for me and my guests....
D. W. YORK
D.C.H - the Restaurant at the Dean Court
Awarded 2 AA Rosettes for excellent Food 2010. Winner of White Rose Local Food in Tourism Award from Yorkshire Tourist Board
FIRST COURSES
We offer complimentary homemade breads, olive oil and balsamic dips
and iced water
Breast of Quail with Pistachio Nut Crust £8.25
spiced tomato compote, aubergine puree
Goats Cheese wrapped in Cucumber œCannelloni £7.45
black olive tapenade, tomato water
Pan-fried Scallops £9.95
cauliflower puree, cauliflower crisps
Smoked Salmon Terrine £8.95
roasted peppers and toasted dill bread
New Season Asparagus (v) £6.25
with either hollandaise sauce, melted butter or topped with a soft-poached egg
Wild Mushroom Soup (v) £5.85
crispy watercress
MAIN COURSES
Roast Cote de Boeuf for Two £37
whole rib of 21-day matured Yorkshire-reared Beef, presented and carved at your table.
b©arnaise and rich red wine sauces, fondant potatoes and vegetables in season
Pan Fried Breast and Confit Leg of Duck £18.45
creamed potatoes, rhubarb puree
Pan-fried Fillet of Sea Bass £17.95
spring onion and chive potato cake
Pea Risotto (V) £15.25
radish salad, baby asparagus
Ballotine of Chicken £16.50
stuffed with pork and lemon thyme, spring cabbage, saut©ed potatoes
A daily selection of Fresh Fish from £17.75”£19.75
Sirloin Steak £22.50
cut from mature Yorkshire-reared beef, grilled tomatoes,
fat chips, peppercorn and brandy sauceain Course are served ¹œcomplete with suitable vegetables and potatoes, pasta or pulses
We ask for a minimum spend of £18 per person in D.C.H
The following producers are amongst our local suppliers :
Game and Beef from Waterford House Farm, Kirby
Bellerbys Dairies near Harrogate
Dishes may contain ingredients not specifically mentioned on the menu.
SWEETS AND CHEESES
May we suggest a Dessert Wine (100ml Glass)
Pacherenc Rives Haute 2005 £5.95
Pansal del Calas 2004 £7.95
Grand Selection. £9.50
For those who find it hard to choose!
A miniature portion of each of the following desserts
Iced Armagnac Parfait £6.50
warm prune crumble
Earl Grey Creme Brulee £6.50
homemade digestive biscuit
Chocolate Fondant £7.25
with hazelnut ice cream
Warm Vanilla Muffin £6.50
with spiced pear compote, vanilla bean ice cream
CHEESES
A Selection of four Cheeses £8.25
A Selection of six Cheeses £10.50
all served with homemade chutney, grapes and celery
We have a fine selection of Ports some ‹“by the glass
AFTER DINNER BEVERAGES - homemade sweetmeats
Coffees- freshly ground beans roasted specifically for D.C.H £3.25
Teas & Tisanes - a range of conventional, fruit and herb infusions £3.25


