D.C.H The Restaurant - Dinner Menu
I applaud the recycling efforts and thought it an excellent idea to have large dispensers of soap etc in the bathroom to cut waste.
A.B. Harrogate, North Yorkshire
D.C.H - the Restaurant at the BEST WESTERN PLUS Dean Court Hotel
AA Rosette award for excellent Food 2013. Previous Winner of White Rose Local Food in Tourism Award from Yorkshire Tourist Board
Dinner Menus
We offer a weekly changing 2 and 3 Course set price House Menu (£21.50 / £25) as well as the Seasonal A la Carte (below)
Our first courses are served with a basket of fresh homemade breads, olive oil & balsamic dips and a choice of butters.
To begin...
'Ravioli" of Mango filled with fresh East Coast Crab £8.50
lemongrass and chilli jelly, passion fruit dressing
A Pair of Seared Scallops £9.25
set on herb-scented risotto, pea puree, truffle oil
Pan-roasted Swinton Park Estate Breast of Pigeon £7.25
Doreen's black pudding, celeriac puree, balsamic dressing, parsnip crisps, pan juices
Cauliflower Veloute (V) £6.25
A thick creamy soup made from locally grown cauliflowers, buttered spinach,
yorkshire blue cheese bonbon
Ballotine of Maize Fed Chicken £7.75
baby leeks, fig chutney, blood orange baby leaf salad
To Follow...
Black Mountain Venison in Two Styles £17.25
steak cut from the loin, dusted with five-spice cocoa, chocolate chilli jus.
shepherds pie made with haunch, baby poached pear, chestnuts
Seared Tranche of Herb-Crusted Salmon £15.95
Yorkshire maris piper parsley mash, braised leeks, chantenay carrots, basil cream
Wild Mushrooms on home made Rosemary Foccacia Bread (V) £15.25
crisp-fried poached egg, baby vegetables, tarragon butter sauce, herb salad
A Trio of Middle-White Dishes £16.25
slow-roasted pork belly, glazed pork cheek, wellington style in pastry,
fondant potato, smoked wensleydale cauliflower cheese, buttered spinach
Rump of Yorkshire-Reared Lamb, Port Wine Sauce £18.75
dauphinoise potatoes, parsnip puree, snow peas and green beans
Presented and Carved at Your Table
Whole Roast Barn-fed Chicken FOR TWO £39.75
cooked with butter and thyme, served with bacon and chipolata, bread sauce,
its own roasting juices, crispy duck fat roast potatoes, medley of vegetables.(Max 4 guests on ony one table)
Dishes may contain ingredients not specifically mentioned on the menu.
Please ask if you have any concerns.
We have a wide range of Coeliac and Gluten-free foods
and finally....
Sweets and Cheeses
Baked Apple Charlotte £6.75
cider glaze, sultana & cinnamon cream
Stem Ginger Creme Brulee £6.75
parkin crunch topping, vanilla viennese finger
Iced Orange & Cranberry Souffle £7.25
mulled wine sorbet & sugared chestnuts
A Trio of Chocolate Desserts £7.75
Chocolate Trifle, Espresso Arctic Roll,
Chocolate & Banana Crumble
Steamed Lemon Sponge £6.75
soft lemon centre, limoncello syrup & clotted cream ice-cream
Cheeses - Selection of 4 £8.75 Selection of 6 £11.75
Yorkshire and British Cheeses- served at your table with homemade chutney,
grapes and celery, savoury biscuits
Swaledale Natural
Harrogate Blue
Smoked Wensleydale
Cornish Brie
Sage Derby
Stilton
Rosary Natural Round (Goats Cheese)
Poachers Cut
We have a fine selection of Ports,
some ¹“by the glass
VINTAGE CHARACTER 700 Po§as LBV 2006
50ml Glass £3.50 Bottle £28.95
TAWNY 701 Po§as 10 Year Old Tawny
50ml Glass £4.25 Bottle £29.95
Dishes may contain ingredients not specifically mentioned on the menu.
Please ask if you have any concerns.
We cater for Coeliac and Gluten-free diets.
We have a fine selection of Ports, some by the glass
Coffees, Teas & Tisanes with sweetmeats £3.25
We have an extensive choice of Liqueurs, Cognacs and Malt Whiskies
