Dinner Menu

Please note ALL our menus are SAMPLE menus and are subject to change

The Hotel is open for Dinner Monday - Sunday from 6pm - 9.30pm


Jerusalem Artichoke and Potato Soup (v)

Pressing of Yorkshire Ham Hock and Chicken (ga)
pickled mushroom, mini saffron and onion loaf

Beetroot cured Sea Trout (gf) 
candied beetroot carpaccio, horseradish creme fraiche

Classic Prawn Cocktail 
bloody Mary mayonnaise, tomato jelly, bread and butter

Shallot Tarte Tatin (v)
confit red onion marmalade, goats cheese, hazelnut crumb, shallot veloute

Home Made Black Pudding and Chorizo
crispy poached hens egg, rocket and home made brown sauce


Grilled Breast of Chicken (gf)
carrot puree, dauphinoise potatoes, peas, curly kale, smoked bacon jus

Braised Shoulder of Yorkshire Lamb
confit breast, rosemary infused mash, honey roast roots

Wild Mushroom and Truffle Risotto (v) (gf)
Italian hard cheese crisps

Baked Monkfish (gf)
wrapped in treacle cured bacon, leeks, confit garlic parmentier potatoes, shellfish butter

Pan-fried Fillet of Bream  (gf)
buttered samphire and spinach, new potatoes, brown shrimp butter sauce

Pan Fried Pork Chop (gf)
shallot mash, caramelised apple and parsnip puree, bacon jam and sage jus

Salt Baked Beetroot Risotto (v)
Rosary goats cheese, rocket


8oz Ribeye of Beef
salt aged for 60 days by our butcher

6oz Fillet of Beef
21 day dry aged signature range

steaks are served with confit vine ripened plum tomatoes, field mushrooms,
rocket and hand-cut chips

Sauces - choose from   - Diane  ***  Peppercorn  ***  Yorkshire Blue Cheese


Seasonal Potatoes      Honey Roast Root Vegetables
Hand-cut Chips    Rocket and Parmesan Salad 

Sweets and Cheeses

Chocolate and Amaretto Fondant (v)
candied almonds, chocolate and
morello cherry ice cream
(15 minutes cooking time, but worth the wait!)

Roast Hazelnut Mousse
blood orange, brown butter ganache

Glazed Lemon Tart 
sable biscuit, poppy seed meringue, lemon curd

Sticky Toffee Pudding
warm toffee sauce, black treacle ice cream

Selection of Ice Creams or Sorbets
from Northern Bloc of Leeds

A Celebration of Yorkshire Cheeses (ga)
Choose from the following

Yorkshire Blue   Harrogate Blue
Wensleydale Goats Cheese   Swaledale

(gf) Gluten free, (ga) Gluten free available, (v) Vegetarian

Should you require any information about our dishes, please ask a member of staff before ordering, who will be able to provide the relevant information.