Sunday Lunch

Our Sunday Lunch menu changes regularly and this is just a sample of what's on offer

The Hotel is open for Lunch every Sunday 
from mid-day until 3pm

2 Courses £18.95
3 Courses £25.00

STARTERS

Carrot and Orange Soup  (v) (gf)

Pan-fried Mackerel (ga)
new potato salad, sourdough

Ham Hock Terrine (ga)
pease pudding, ciabatta

Blue Cheese Croquettes
samphire, apricot and apple puree, apple textures

MAINS

Roast Striploin Of Yorkshire Beef (ga)
Yorkshire pudding, roast root vegetables, roast potatoes, gravy

Pan-fried Breast of Chicken (ga)
creamed leeks, caramelised onion mash, mustard cream sauce

Fillet of Sea Bream (gf)
samphire, new potatoes, herb butter

Butternut Squash Risotto (ga)
hazlenut crumb, goats cheese

DESSERTS

Glazed Lemon Tart
poppy seeds sable, creme fraiche

Raspberry and Almond Cheesecake
whipped mascarpone, crushed raspberries, frangipane crumb

Rhubarb Semi Freddo (gf)
champagne jelly, candied ginger

Selection of Ice Cream and Sorbets (v) (gf)

(gf) Gluten free, (ga) Gluten free available, (v) Vegetarian



Please note ALL our menus are SAMPLE menus and are subject to change